£14.75
Typical pale yellow colour with silver highlights. Beautiful acidity balanced by the amplitude given by this very dry vintage which is particularly successful in the piquepoul. The nose is expressive, floral on acacia, lily and lemon blossom. The palate is tender and tangy.
Seafood, for an aperitif or with a seafood platter, cooked oysters and all the traditional Sète dishes; tielle, stuffed mussels, rouille of cuttlefish, bourride of monkfish. Perfect with grilled fish or simply with marinière mussels. Also goes well with fish soup, sushi, scallops, grilled prawns or lobster
£42.99
Affectionately referred to as their "Petite Moutonne," this wine benefits from the same exposure and soil composition as their renowned monopole. It’s an exceptional combination of finesse and power, with a striking saline finish that lingers. A must-have vintage year after year. The aroma of this stunning wine, sourced from...
£15.50
A fresh, crispy, full character, easy drinking pleasure. This fruity, dry white wine was carved from dry land bush vines from the granite slopes of the Paardeberg in the Swartland.
£18.25
Perfumed and lifted aromas. Notes of mandarin and spice with blackcurrant, honeydew melon and apple. Mineral notes.Soft lime entry soon joined by riper citrus and florals. Apple & green kiwifruit and sweet spice lingers. Lively and expressive with a medium light weight and a fine texture. Layers of fruit distributed...
£25.99
This dry, full-bodied white is matured for 12 months in new 300 litre French oak barrels. It is characterised by tangy citrus fruits softened by undertones of vanilla and a nutty complexity. Awarded four stars in the John Platter Wine Guide, this is a big wine for special occasions.